Steps to Cook Chicken and Dumplings

Instructions

• 1

  Take a large pan and put chicken, granules, chicken broth, celery, carrots, onion, parsley, salt and pepper. In the end add water so that chicken is easily soaked in it.
• 2

  Let the chicken remain on the stove for 2 hours and wait for the chicken to cook.
• 3

  Remove the chicken form the boiling water carefully and then remove the meat form the bones of the chicken.
• 4

  Discard the bones and the skin and place the chicken pieces into the prepared soup again.
• 5

  Let the soup simmer until that time, take a bowl and combine all the ingredients which are mentioned above for the dumplings.
• 6

  Mix the ingredients properly and a stiff dough texture will be formed.
• 7

  Take a table spoon of the mixture and drop it in to the simmering soup.
• 8

  After dropping the dumpling mixture in it cover the pot and cook it for further 20 minutes.
• 9

  Take a deep bowl and serve the hot chicken dumplings with boiled rice or you can have it a form of soup as well.