How to Make Herb and Cheese Bread

Instructions

• 1

  Mix flour, baking powder, baking soda, pepper and sugar
  
  First of all you need to take a mixing bowl. Add flour, baking powder, baking soda, pepper and sugar in the mixing bowl. Then mix the ingredients thoroughly with a spoon.
• 2

  Add egg, buttermilk and oil
  
  Next you need to add an egg or two egg whites in the mixing bowl. Then add 2/3 cup of buttermilk and 1 ½ to 2 tablespoons of oil. Blend all the ingredients after that by stirring with help of a spoon or a blender. It is preferred to use hands but in order to save time, you can use machine to blend the ingredients.
  
  You can use 2/3 cup of low-fat milk instead of buttermilk. However, make sure that two teaspoons of vinegar is added to the low-fat milk.
• 3

  Add cheese and herbs
  
  You need to add cheese and herbs into the mixing bowl. Add 1/3 cup of freshly grated parmesan cheese and 1/3 cup of mozzarella cheese. On the other hand you need to pour in freshly chopped herbs including Italian parsley, basil, thyme, oregano and savoury.
• 4

  Pour ingredients into the bread pan
  
  After mixing all the ingredients in the mixing bowl, you need to pour it on the greased bread pan. Take 8 ½ by 4 ½ by 2 ½ inch bread pan for this process.
• 5

  Bake
  
  Next you need to put the bread pan in the oven and bake it. Leave it in the oven for 45 minutes and set the temperature at 350°F. After taking it out, let it cool for five minutes and then serve.