Popular Sweet Breakfast Recipes
Breakfast is like a fuel which charges you for the whole day. It keeps your body energy boosted until lunch time. In addition to this, breakfast keeps your mind strong as well and makes you feel fresh for the whole day. Breakfast is good for all ages as it helps children grow faster and for adults it maintains their health. Breakfast food varies a lot in every region. You can make them easily in your house with only few utensils and in few minutes only.
Give a treat to your mom on Mother’s Day by making sweet breakfast early in the morning. Remember to gather ingredients a day before and let your mother sleep late.
Scroll down and check out the recipes which we have listed down for you.
Instructions
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1
Toast and Jam
One of the simplest sweet breakfasts one can make is take toasts and fill them with jam. Serve with milk and orange juice. -
2
Sour Cream Coffee Cake
Prep time: 15 min
Cook time: 1 hour
Total time: 1 hour and 15 min
Yield: 1 cake
Utensils: Bowl, tube pan
Ingredients:
Yellow cake mix or 1 package butter recipe cake mix: 1 package
Instant vanilla pudding: 1 package
Eggs: 4
Oil: ½ cup
Sour cream: 1 cup
For Topping:
Mini chocolate chip: ½ to 1 cup
Chopped walnuts: ½ to 1 cup
Brown sugar: ¼ to ½ cup
Cinnamon: 1 teaspoon
First you need to mix all the batter ingredients in a bowl. Then mix the topping ingredients in another bowl. Next pour half ingredients in a tube pan and add ½ of the topping. Pour the remaining half in similar way. In the end bake it for 1 hour at 350 degrees in an oven. -
3
Banana Bread
Prep time: 15 min
Cook time: 1 hour
Total time: 1 hour and 5 min
Yield: 1 whole bread
Utensils: Bowl, pan
Ingredients:
Sugar: 1 cup
Butter: ½ cup
Ripe medium bananas: 3
Eggs, well beaten: 2 large
Lemon juice: ½ tablespoon
Flour: ¾ cup
Baking soda: 1 teaspoon
First you need to preheat the oven at 350 butter loaf pan. First add cream sugar and butter until light. Then add bananas, eggs and lemon juice in the bowl. Next separate the dry ingredients and fold the banana mixture. Pour the mixture into the pan and bake for 50 minutes.
