Christmas Dinner Time Need Not Be Extraordinary
Most Christmas culinary tradition depends on the location. For example, in southern India Many families often have either ham or turkey for a main dish. Other families save through turkey and ham for Christmas, while consuming a good strength of ribs for Christmas. Whatever you choose for your main course there are always potatoes, corn, beef, dinner rolls, fruit and vegetables usually accompany the holiday meal.
The traditional recipe for mashed potatoes during the peak of Christmas time is with milk, butter, salt, pepper, and sour cream. Usually for a five-potatoes using �¼ cup milk, 1 tablespoon butter, salt and pepper to taste, and 1-tablespoon sour cream. The easiest way to the mashed some potatoes is using a mixer, quick, very direct and always free of lumps which is a good thing if you are playing a lot. Another good recipe for Christmas is green bean casserole. To make a green bean casserole you will need a can of sliced green beans, a can of cream of mushroom soup and fried onions. You mix the soup and beans together, instead of fried onion on top, and then the baking dish in twenty minutes, depending on your oven.
Christmas is a time for us to share with friends and family members and of course to exchange gifts. It is also a time when we often eat some of the most delicious food cooked at home because we take the time from our routines and jobs to relax and do cooking. Whatever you choose to serve on Christmas Day, do not forget to relax and spend time with loved ones, this should be your first priority. If you cannot get it done in the kitchen, there are other options always available either by ordering out or having to eat out in the restaurant. Also you can always have a catering service setup if you do not have the time.
Now for a quick recap:
Most Christmas culinary tradition depends on the location. The traditional recipe for mashed potatoes during the peak of Christmas time is with milk, butter, salt, pepper, and sour cream.
