Product Review: Coke Blak
After bringing this new addition by Coca-Cola home, I learned that this drink was a new coffee and Coca-Cola combination. What could be better than caffeine from a soda, than caffeine from coffee? Why, both of course!
Coke Blak has been launched in various markets to target the adult beverage consumer who also may be somewhat health-conscious. It is offered as a ‘mid-calorie’ beverage, and is a carbonated coffee blend. This little gem of a drink sits alongside today’s slew of energy drinks and caffeine-enhanced beverages of the growing market. Coke Blak even features a frothy pour, similar to an iced cappuccino but with the benefit of carbonation.
I was hesitant to try it at first, as the combination of Classic Coca-Cola with coffee didn’t seem too appealing. However, after realizing I would have to do something with this six-pack, I opted for a taste and decided on making Coke Blak floats with leftover Vanilla ice cream, if all else failed.
I was pleasantly surprised with the drink; Coke Blak has a balanced taste of sweet coffee and carbonation, and the ‘froth’ after the pour into my long beverage glass was definitely appealing. After a little online research, it turns out that coffee-flavored sodas fare well in Europe, Mexico, and Romania in particular; Pepsi Cappuccino has been a hit in Switzerland and as Coke Blak’s competitor in France early this year.
Coke Blak is a great addition to the current coffee-based beverages and overall soda market; I think it may fare well in some areas, but simply become ‘invisible’ in others. It does have a distinct coffee taste, so it may not be best for all non-coffee drinkers. However, it DOES make a terrific vanilla-Coke Blak float! Simply add one-two scoops of ice cream to Ã?¾ glass of Coke Blak, and you have a great dessert to sip and enjoy! You’ll definitely feel the buzz from a coffee-plus-Coca-Cola jolt with Coke Blak, so be forwarned of any after-5 p.m. consumption.