How to Choose a Fish Entree for Your Wedding Reception
The entree is the most important thing of the menu you offer at the wedding reception. Most of the people rate the dinner on the basis of entree so you should be super cautious while choosing an entree for the dinner.
Normally, the red meat is preferred for dinner but if you want to avoid meat then fish can be a valid option. This will enable you to please those guests who do not eat meat because of dietary restrictions or religious reasons.
However, you will have to keep couple of important things in mind while choosing fish entree for your wedding reception.
Instructions
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1
How you want to present
First thing to do is to decide how you want to present the fish. For that, you must review the guest list and try to take care of fondness of maximum number of people. You can offer them fish alone, in a dish or even in casserole. One more thing that you should consider is the cooking time. If you can serve your guests easily then go for anything you like otherwise just stick with the recipes that are easy to make and present. You may seek help from your chef in this matter. -
2
Decide the flavours
Next important thing is flavour of the fish. Though, it can be an uphill task as some people like it with an herbal touch and few like it in a spicy way. With little bit research and planning, you can decide a flavour that can please the taste buds of maximum number people. Fish can be prepared in several flavours but you should choose the flavour that is close to the natural taste of fish. -
3
Keep the overall menu in mind
You should also consider the other dishes. You must ensure that the fish has been prepared in same style like other dishes. Sometimes, chefs recommend you to have some theme. Make sure that the fish entree compliments the theme. -
4
Decide the method of cooking
You can offer your guests baked, grilled or fried fish so decide the method of cooking well before time. -
5
Learn from past experience
Another technique to choose fish entree is to recall the type of fish that was served at other people’s weddings. This will not only help you in deciding fish entree but you will also be able to determine the choice of the guests who attended that function.
