How to Make a Frappe Mocha at Home
Frappe Mocha is a delicious drink that gets its rich flavour and aroma from brewed coffee. If you are in the mood for some coffee but prefer something cold then making a Frappe Mocha is the best way to go. You can easily make a Frappe Mocha at home by following this simple method.
Prep time: 10 min
Freeze time: 2 hours minimum
Total time: 2 hours and 10 min
Yields: 3 servings
Utensils: small glass measuring cup, spoon, blender
Ingredients:
Strong brewed coffee: 1 cup
Sugar: 2 tablespoons
2 percent reduced-fat milk: 1 tablespoon and 1 ¼ cups
Chocolate syrup: 2 tablespoons
Fat-free frozen whipped topping, thawed: 3 tablespoons
Chocolate shavings: 1 teaspoon
Instructions
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1
Add coffee, sugar and one tablespoon milk in glass measuring cup
Take a small glass measuring cup and add one cup of strong brewed coffee, two tablespoons of sugar and one tablespoon of 2 percent reduced-fat milk. Mix the ingredients thoroughly with help of a spoon. -
2
Pour the mixture into ice cube trays
Get an ice cube tray and pour the mixture into it. Carefully carry out this procedure and do not spill or waste any of the coffee, sugar and milk mixture. -
3
Freeze the mixture
Now place the ice cube tray containing coffee, sugar and milk mixture in a freezer. Let it sit for almost two hours or until the mixture gets firm. -
4
Add coffee ice cubes, milk and chocolate syrup in a blender
Next take a blender and pour 1 ¼ cups of milk, coffee ice cubes you made earlier and two tablespoons of chocolate syrup. Now process it until the mixture becomes smooth. -
5
Pour frozen whipped topping
Add three tablespoons of fat-free frozen whipped topping on the mixture you have made earlier. You are required to dollop it evenly on the top. -
6
Sprinkle chocolate shavings
In the end you can sprinkle 1 teaspoon of chocolate shavings on your Frappe Mocha. -
7
Serve
Once it is ready you can serve your drink immediately. Do not forget to add a little fat-free frozen whipped topping and chocolate shavings to top it off.
