How to Make a Gong Cocktail
One of the most admired and interesting to make cocktail drinks is the Gong cocktail that is inspired by a special type of rum called Cachca rum and island fruits.
There are other types of Gong drinks available such as Gong on the go, Gong Ho and Mo Gong but all of them are complex to make while this cocktail is easy to make and even a newbie can come up with it easily. The cocktail itself is strong and gives a quick buzz, as it is prepared with the help of sake and pomegranate liqueur and both of them have been proved as “shocker drinks.”
The drink is served chill and can be prepared for many occasions and especially for the weekend nights, or while you are enjoying holiday parties or New Year eve etc.
Preparation Time: 5 minutes
Serving Size: 1 serving
Utensils: A cocktail glass, an electric cocktail shaker
Ingredients:
– 3 parts of sake
– 1 part of pomegranate liqueur
– Ice cubes as required
– Thin slice lime for garnishing
Instructions
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1
Take an electric shaker and add ice cubes in it as required.
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2
Now pour 3 parts of sake and one part of pomegranate liqueur in the shaker and turn on the shaker to mix the contents properly.
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3
Take a cocktail glass and then pour all the contents from the shaker into the glass.
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4
Garnish the glass of the drink with a thin slice of lemon and then serve chilled.