How To Make a Pumpkin Facial Mask

If you are looking for a way to make best use of your leftover pumpkin, then you must better use it to enhance your sensitive skin. Yes, pumpkins are one among the very beneficial vegetables that can be used in the form of a mask to get a glowing facial skin. They are packed with vitamin A, C, potassium, antioxidants and Zinc, which are useful for sensitive skin. Pumpkin facial mask not only goof for all types of sensitive skin but promotes curative and moisture in the skin as well. You can find many ways to make pumpkin facial mask, experimenting with variety of ingredients, but this recipe is the simplest one and is good for both adults and children.

Preparation Time: 10 to 15 minutes
Utensils Needed: Cooking pot, Knife, whisk and medium bowl

Ingredients:

– 1/4 cup pureed pumpkin
– 1 egg
– 1 tablespoon honey – pure honey is preferred
– 1 tablespoon milk

Instructions

  • 1

    Use a sharp knife to peel the pumpkin.

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  • 2

    cut it into fine slices and place in a cooking pot. Pour in some water until the slices are covered.

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  • 3

    Bring the water to boil over medium heat and let it simmer until the pumpkin slices are well cooked and soft.

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  • 4

    Remove the pot from heat, drain with a colander and rinse under cold water to cook. Now place the cooked pumpkin slices in a blender and blend them for few seconds until forms a smooth paste.

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  • 5

    Place 1/4 cup of the pureed pumpkin in a medium bowl and top it with 1 large egg. Use a whisk to blend both of the ingredients together until mix and smooth.

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  • 6

    Stir in 1 tablespoon of honey and 1 tablespoon of pure milk. Continue mixing until all ingredients merge well and form a thick smooth paste.

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  • 7

    Use your hand or a face brush to apply the pumpkin mask all over your face, excluding your eyes and mouth. Leave it for 10 to 15 minutes or until dry.

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  • 8

    Wash you face with cold or lukewarm water and wipe it dry with soft towel or tissue. Enjoy glowing, soft and clean face!

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