How to Make Agua Loca Cocktail
Casually referred to as a Crazy Water, an Agua Loca Cocktail has kick but also has sweet and spicy temper. It is an outstanding combination of vodka, white rum, white tequila, red wine, grape juice, mineral water, sugar, and limejuice. You have the option to replace the tequila with Sausa. In addition to that, it is better to use natural grape juice in order to maintain the quality of the drink. Agua Loca Cocktail is no doubt complicated, as you have to follow a proper sequence for mixing the ingredients. However, this amazing cocktail well worth the preparation time as it is very delicious. This recipe is best option for group of family member, friends, or colleagues as it makes thirty drinks. Anyhow, you can increase or decrease the quantity, depending on how much you need.
Preparation Time: 5 minutes
Serving Size: 30
Utensils: Large Cocktail Shaker, Cocktail glasses, Vat or food tub
Ingredients;
(4 liters) Vodka
(1 liter) white rum
(1/2 liter) white tequila
(6 liters) red wine
(6 liters) fresh grape juice
(6-pack) mineral water – cans or bottle
(3/4 kilogram) sugar
Juice of 20 green limes
Instructions
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1
Take a vat or medium food tub and pour 2 liters of mineral water into it.
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2
Now, add ¾ kilogram of sugar in the water. Grab a large spoon and stir it until the sugar dissolves completely.
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3
Pour 4 liters of Vodka, 1 liter of white rum, 1/2 liter of white tequila, 6 liters of red wine, 6 liters of fresh grape juice and the extract of 20 green limes into the sugar solution.
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4
Pour the remaining mineral water into the drink and stir for 10 to 15 seconds until all ingredients mix properly.
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5
Gently strain the cocktail into one or two serving jugs and refrigerate for at least one hour or until chill thoroughly.
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6
Remove the cocktail after one hour, distribute equally among the 30 glasses, and serve immediately. However, if you want to make it for yourself or few of your family members, then you can keep it in your refrigerator and use according to your need.