Strawberry Spinach Salad Recipe

Instructions

• 1

  Prepare the dressing
  
  First of all make the dressing of the Strawberry Spinach Salad and set it aside to marinate. Beat together the red wine vinegar, finely minced fresh garlic, sugar, salt, fresh ground black pepper, onion powder, and dry mustard powder in a medium bowl until smooth. Now, stir in the extra virgin olive oil and set the bowl aside in order to let the dressing flavors marinate until you mix the other ingredients.

  
• 2

  Prepare the dill
  
  Now, place the dill in a colander and wash them thoroughly. Drain them properly until dry. Place them on a cutting board and remove their stalks, woody parts. Now, chop the dill finely with a sharp knife and set them aside.

  
• 3

  Prepare the strawberries
  
  Rinse the fresh ripe strawberries and drain them properly. Remove their stems and cut them into fine medium slices and set aside.

  
• 4

  Wash the spinach leaves
  
  Wash the baby spinach leaves and drain them thoroughly. Set the spinach leaves aside until dry well.

  
• 5

  Add the spinach leaves to a serving bowl
  
  Take a large serving bowl and place the spinach leaves in it.

  
• 6

  Add in the other ingredients
  
  Add the thinly sliced green onions, chopped or slivered almonds, and the recently chopped dill. Mix these ingredients with a large fork or spoon.

  
• 7

  Drizzle the dressing
  
  Drizzle the dressing all over the ingredients in the large bowl and toss to coat the ingredients.

  
• 8

  Arrange the salad on individual serving plates
  
  Take four medium serving plates and divide the salad among them.
• 9

  Arrange the strawberry slices
  
  Finally, arrange the fresh strawberry slices over the four salads.

  
• 10

  Serve
  
  Serve your refreshing Strawberry Spinach Salad immediately and enjoy.