Sugar Free Gummy Worms Recipe for Halloween
Sugar Free Gummy Worms Recipe for Halloween
Author: Cynthia Lee
Nutrition Information
- Serves: 5
- Calories: 2.8
- Fat: 0 g
- Saturated fat: 0 g
- Unsaturated fat: 0 g
- Trans fat: 0 g
- Carbohydrates: 1.1 g
- Sugar: 0 g
- Sodium: 0.4 mg
- Fiber: 0.4 g
- Protein: 0.1 g
- Cholesterol: 0 mg
Recipe type: Dessert
Cuisine: American
Prep time:
Cook time:
Total time:
Making sugar free gummy worm for Halloween is lots of fun. These low calorie treats taste so good that not only kids but adults love to eat them too. You can also use the sugar-free gummy worm for the decoration of various Halloween cakes and other desserts.
Ingredients
- Unflavoured gelatine – 3 envelopes
- Sugar-free jello – 2 packages
- Boiling water – 1 cup
- Kool-Aid – 1 package
Instructions
- Take a large mixing bowl and add the unflavored gelatin into it.
- Top the gelatin with two packages of the sugar free jello.
- You have the option available to use any of your favorite sugar free jello.
- Grab a fork or spoon and mix up the jello and gelatin.
- Pour one large cup of boiling water into the owl and beat all the ingredients together until dissolve completely.
- Continue mixing until a thick and smooth mixture is formed.
- Take an 8x8 size non-sticking pan and lightly spray it.
- Now, gently poor the jello-gelatin mixture into the sprayed pan and spread it over the surface using the back of a large spoon.
- Set the pan in refrigerator and leave for few hours or until properly harden or firm.
- Remove the pan from refrigerator once the mixture is firm and slash it into “worm like” strips.
- Your sugar-free gummy worms are all set to rock your Halloween party; Serve them as it is or use for decorating your Halloween desserts.
